Travel Guide: New Orleans

New Orleans is quite possibly my favorite vacation destination. I love the atmosphere (off Bourbon Street, that is), the architecture, the cocktails, the food—oh and one of my best friends has lived there since right after high school. So, inspired by my fifth visit a few weeks ago, here’s your guide!

Where to eat: I quite literally plan my days around meals in New Orleans, so this category comes first this time around! The absolute must for breakfast is of course Cafe du Monde. Go to the iconic location on Jackson Square—there will be a line on Saturday and Sunday, but it’s absolutely worth it for the best beignets and chicory coffee IN THE WORLD. Not exaggerating!

IMG_5054I would be content with beignets every morning, but if you need more variety in your breakfast fare, the Jazz Brunch at The Court of Two Sisters is absolutely incredible. You’d need two or three mornings to try everything, but if you’ve only got one, make sure to pick up as many crawfish and shrimp dishes as possible! Oh, and their biscuits are amazing. Ruby Slipper Cafe is another fantastic brunch spot—they don’t take reservations and there will be a wait, but it’s worth it! And their mimosas are great… and consist primarily of very tasty Champagne!

Lunch… mmm… lunch… There are so many options! Definitely make sure to get a po-boy at some point. This time around, I tried Mothers’ debris and gravy (that’s the meat that falls off the roast while it’s slowly cooking, along with a healthy helping of the flavorful juice) and it was awesome!

IMG_5057Regional specialties abound at the French Market—po-boys, crawfish, gumbo…. This time I tried Meals From the Heart Cafe’s crab cakes. Really crabby, really good, you can even get them gluten free if you’re in to that.

For a sit-down lunch or casual dinner, my number one choice is Gumbo Shop. I’m incredibly disappointed I didn’t get there this trip, I always get the Crawfish Combo Platter (with etouffee of course!) so I can get a little bit of everything! In years past, Cochon has also been a hit. If you end up venturing out of the French Quarter, try The Avenue Pub in the Garden District. They have a ridiculous number of beers on tap and their frites are uh-maz-ing!

The best part about knowing a local (besides knowing her, of course!) is getting out of the touristy areas and having and experience closer to real life in the city. For me, this of course means restaurants, and this trip that meant Capdeville. They specialize in whiskeys, I beleive, but the thing I remember most are the red beans and rice balls. They’re like Italian arancini, but made from the New Orleans staple. So tasty!

Honestly, there are too many amazing dinner places to name them all, but one of my favorite memories is K-Paul’s. Remember Chef Paul Prudhomme from the early days of food TV? He’s the big guy with the beard and beret, the “Magic” seasoning mixes, and a nearly 40-year-old standby restaurant. It’s heavy and southern and indulgent and absolutely delicious. He was even there when we went! This trip, we tried EAT New Orleans which was very good! And they were able to handle our 14-person party with no problem.

You really can’t go wrong. One of the best things about New Orleans is that they don’t let crappy (or good, for that matter!) chains open within the city limits. On top of that, the food scene is so vibrant, every restaurant has had to fight to survive—which means it’s really well done. Some of the best meals I’ve had were at restaurants I never even learned the names of—I couldn’t go back there if I tried… although I’m still dreaming of those corn and lobster beignets…

Where to drink: Again, you almost can’t go wrong (unless you order a blended drink on Bourbon Street. Then you’re just asking for trouble… and gut rot). I really appreciated the skill of NOLA bartenders this trip, as that’s a bit hard to come by in Bermuda. I had some delicious Old Fashioneds of course, but I also made a point to ask for a cocktail menu—something they don’t look down on here—and try something unique.

A don’t-miss spot for me is the Carousel Bar in Hotel Monteleone. First of all, the main bar is topped with an actual carousel roof and it moves. The entire bar, the stools, wells and bartenders all rotate slowly—if you glance at it, you might not notice, but if you’re standing outside the bar stools, you’ll have to take a step every few minutes to catch up. Even more importantly, the space is elegant and beautiful, far enough to the edge of the Quarter that it’s usually not too crazy, and they make amazing craft cocktails. My favorite is the Ginger Royal, a mix of bourbon, Champagne and who knows what else.

This trip we also hit up Lafitte’s Blacksmith Shop Bar, which despite being on Bourbon Street, is actually pretty cool.

DSCF4240What to do: Walk around! This last trip we were lucky to stay in the Marigny/Bywater area, which is a bit east of the Quarter. We were nestled in a residential neighborhood, so we got to see a lot of the beautiful architecture: Shotgun houses mixed in with Creole cottages and grand mansions, brick sidewalks and ferns hanging from every porch.

DSCF4204Since you’ll be starting your day at Cafe du Monde in Jackson Square anyway, start there. Explore the blocks between Decatur and Bourbon or all the way up to Burgundy—get some pralines, explore the shops, have a beer, maybe pick up some sidewalk art. There are carriages lined up at the square and I’d highly recommend a ride, although perhaps wait until the evening.

One end of Decatur (which it splits into St. Peter’s) in the Quarter ends with chain shops and Harrah’s Casino, but at the other end, you’ll find the French Market, the oldest public market in the country. I’ve touched on the food offerings already, but you’ll also find jewelry and accessories, art and gifts here.

Once you’re French Quarter-ed out (or just tired of walking), hop on a streetcar to the Garden District. You must have exact change ($1.25 at the moment), and it moves slooowwww, but that’s good—you’ll get a chance to look at all the amazing houses in this neighborhood. And really, the streetcar is an adventure by itself.

Yes, there are museums and tours you can take, but I think the best thing about vacationing in New Orleans is just being there, settling in and letting whatever adventures come your way happen. Enjoy!

Restoring my faith in humanity

A few months ago, I got an email out of the blue from a woman named Diane who wrote to say she had had a letterpress in the 90’s but sold everything except a few special cuts years ago. She had discovered my blog and loved what I was up to—right down to my paper, which only another artist would notice!

She asked if I wanted the remaining cuts but didn’t mention a price, so I sent her my address and wasn’t sure what would happen. A week later, a box of preciously wrapped vintage printing plates arrived with the loveliest letter.

10409597_766441453395731_6074608240159062572_nI’ve printed a few—starfish coasters? Yes, please!—with many more to come once Bess is up and running again. There is something so wonderful about old plates: Their heft, their patina and the crispness of the way they print. I’m so thankful that Diane decided to share them with a perfect stranger/fellow printer!

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Miss Malaprop

Miss Malaprop, a.k.a. Mallory, hosts a blog of “indie finds for your uncommon life” and today she posted about me! Mallory is a writer living and working in New Orleans who is very much dedicated to supporting her regional community as well as the community of artists, artisans and crafters making beautiful goods by hand. I can’t thank her enough for her lovely words about my work!

nolatiles.com

royal

Throughout the historic parts of New Orleans, the streets are labeled with ceramic tiles embedded into the sidewalk. These beautiful antique tiles are the inspiration for Chris & Nicolle Psilos of nolatiles.com. The duo specializes in home decor items that bring a little bit of NOLA anywhere!

They agreed to share a bit about the business:

This whole thing really evolved out of our love for New Orleans. Using such a unique piece of the city as a basis for our work makes it extremely enjoyable to create our pieces.

Getting started was an extremely intimidating process because we really never considered ourselves “artists” and basically taught ourselves everything through trial and error. We spent lots of time researching many different processes until we decided on our final items: coasters, magnets, plaques and ornaments/displays.

Everything is created in our home and all “raw materials” (with the exception of the heavy duty magnet paper) is purchased over the counter at stores/markets around the city. The most crucial ingredient is the actual picture of the letter or number that we’re using at the time. We literally took thousands of pictures and filtered them down to about 50 or so different images that we use.

Even though we’ve only been at this for less than a year, I can say with confidence that we now do feel like “artists” and are working tirelessly to improve our items that we create!

Loopy Boopy

Victoria Loopy Art Doll
Victoria Loopy Art Doll

Self-described as creepy and whimsical, Colleen of Loopy Boopy creates art dolls that are eerily beautiful. Each polymer clay piece is sculpted individually and only once — Colleen doesn’t even sketch them out first! She then adds embellishments, often vintage textiles, and finishes them with a little paint. Her inspiration comes from within — whatever her mood is that day — and from all around her — the amazing characters that make up New Orleans.

Earl Loopy Art doll
Earl Loopy Art doll